Download Udemy La Pizza in Teglia ad Alta Idratazione fatta in Casa Ita. Free Torrent from The RarBg

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Udemy La Pizza in Teglia ad Alta Idratazione fatta in Casa Ita

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Uploader:

JackieALF

Source:

Torrent Galaxy

Downloads:

1926

Language:

Italian

Category:

Other

Size:

3.5 GB

Added:

Dec. 19, 2023, 12:41 p.m.

Peers:

Seeders: 18, Leechers: 11 (Last updated: 11 months, 1 week ago)

Tracker Data:

Tracker	Seeders	Leechers	Completed
udp://open.stealth.si:80/announce	4	3	937
udp://exodus.desync.com:6969/announce (Failed to scrape UDP tracker)	0	0	0
udp://tracker.cyberia.is:6969/announce (Failed to scrape UDP tracker)	0	0	0
udp://tracker.opentrackr.org:1337/announce	5	3	290
udp://tracker.torrent.eu.org:451/announce	4	2	698
udp://explodie.org:6969/announce	3	1	0
udp://tracker.birkenwald.de:6969/announce	0	1	0
udp://tracker.moeking.me:6969/announce (Failed to scrape UDP tracker)	0	0	0
udp://ipv4.tracker.harry.lu:80/announce (Failed to scrape UDP tracker)	0	0	0
udp://tracker.tiny-vps.com:6969/announce	2	0	1
udp://tracker.therarbg.to:6969/announce	0	1	0

Files:

13 - Impasto a mano ad alta idratazione.mp4 420.5 MB
1 - Introduzione.mp4 51.8 MB
2 - Gli ingredienti.mp4 18.7 MB
3 - Acqua.mp4 141.1 MB
4 - Le tipologie di farina.mp4 109.7 MB
5 - La farina e le sue caratteritiche.mp4 91.0 MB
6 - Le tipologie di lievito.mp4 168.8 MB
7 - Le tipologie d’impasto impasto diretto semidiretto e indiretto.mp4 85.5 MB
8 - Lautolisi.mp4 105.0 MB
9 - I prefermenti la biga e il poolish.mp4 169.0 MB
10 - Le fasi dimpasto.mp4 112.5 MB
11 - Maturazione e lievitazione dell’impasto quali sono le differenze.mp4 101.6 MB
12 - Ricette e bilanciamento.mp4 92.2 MB
Read Me.txt 108 bytes
14 - Impasto autolisi.mp4 154.0 MB
15 - Impasto con impastatrice spirale.mp4 285.3 MB
16 - Impasto con impastatrice planetaria.mp4 313.9 MB
17 - Consigli sullimpastamento.mp4 204.0 MB
18 - I due parametri fondamentali per valutare il nostro impasto.mp4 105.4 MB
19 - Formatura e appretto.mp4 243.4 MB
20 - Stesura e cottura.mp4 182.6 MB
21 - Condimenti e farciture.mp4 170.0 MB
22 - Consigli e risposte alle domande più comuni.mp4 117.8 MB
23 - Conclusione.mp4 117.9 MB

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