:Search:

MasterChef The Professionals S18E04 1080p iP WEB-DL AAC2 0 H 264-Kitsune

Torrent:
Info Hash: 3EC6366501E47E686F3D512E1E5317AB9C8B0969
Similar Posts:
Uploader: TvTeam
Source: TP Logo The Pirate Bay
Downloads: 11
Description:
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ UIndex.org - Your Gateway to the Latest Torrents! Try: https://uindex.org ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ .Title : MasterChef The Professionals S18E04 1080p iP WEB-DL AAC2 0 H 264-Kitsune File Size : 1.95 GB Duration : 58 min 13 s Format : Matroska Video: Codec : AVC Resolution : 1 920 pixels x 1 080 pixels Frame Rate : 50.000 FPS Bitrate : 4 672 kb/s Overall Bitrate : 4 804 kb/s Audio: Codec : AAC LC Bitrate : 128 kb/s Language(s) : English Subtitle(s) : English (US) Screenshots: [img]http://lookpic.com/cdn/i2/t/MasterChefTheProfessionalsS18E041080piPWEBDLAAC20H264Kitsunemkv03192026162140-001.jpg[/img] [img]http://lookpic.com/cdn/i2/t/MasterChefTheProfessionalsS18E041080piPWEBDLAAC20H264Kitsunemkv03192026162140-002.jpg[/img] [img]http://lookpic.com/cdn/i2/t/MasterChefTheProfessionalsS18E041080piPWEBDLAAC20H264Kitsunemkv03192026162140-003.jpg[/img]
Category: TV
Size: 2.0 GB
Added: March 20, 2026, 1:41 a.m.
Peers: Seeders: 16, Leechers: 27 (Last updated: 4 weeks, 1 day ago)
Tracker Data:
Tracker Seeders Leechers Completed
udp://tracker.therarbg.to:6969/announce 0 2 0
udp://tracker.opentrackr.org:1337/announce 5 6 6
udp://open.demonoid.ch:6969/announce 0 0 0
udp://open.demonii.com:1337/announce 4 6 0
udp://open.stealth.si:80/announce 5 6 5
udp://explodie.org:6969/announce 2 4 0
udp://exodus.desync.com:6969/announce (Failed to scrape UDP tracker) 0 0 0
udp://wepzone.net:6969/announce 0 0 0
udp://tracker1.myporn.club:9337/announce 0 1 0
udp://tracker.srv00.com:6969/announce 0 2 0
Files:
  1. MasterChef The Professionals S18E04 1080p iP WEB-DL AAC2 0 H 264-Kitsune.mkv 2.0 GB
  2. MasterChef The Professionals S18E04 1080p iP WEB-DL AAC2 0 H 264-Kitsune.mkv.nfo 854 bytes
  3. Torrent Downloaded From UIndex.org .txt 129 bytes

Discussion